As Brett’s in Headingley approaches its 100th birthday, the iconic fish restaurant has gone through a stunning transformation to bring it into the modern day. We are a small, intimate restaurant with al fresco dining and a south facing garden. Using the best local produce to deliver classic dishes with a modern twist. We want to build sympathetically on the great tradition that is Brett’s and bring excellent food, service and surroundings to the Headingley community.
Kindly note that after dinner on Saturday 18th August, the restaurant will be closed for a week and will be open again for lunch on Tuesday 28th August.